A coxinha is a rather large chicken croquette. If lucky, the one you select will be breaded and baked, not breaded and deep-fried. The meat inside tends to be quite tasty, generally seasoned with bacon broth and surrounded by potato. Sometimes you will find a glob of catipury “cheese” (catipury is a post for a another day…) not my favorite option.
Depending on how you feel about breading and potato, not the healthiest snack. But most often quite delicious. (See how I am suffering for this challenge?)